Steps to Make Award-winning Cod in Herbed Lemon Wine Sauce

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Speedy Cod in Herbed Lemon Wine Sauce. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Cod in Herbed Lemon Wine Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cod in Herbed Lemon Wine Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Cod in Herbed Lemon Wine Sauce using 19 ingredients and 6 steps. Here is how you can achieve it.

This dish has a nice balance of flavors that I love with seafood! :hungry

Ingredients and spices that need to be Get to make Cod in Herbed Lemon Wine Sauce:

1. Fish
2. 1 tsp sea salt
3. 1 tbsp Old Bay seasoning
4. 1 tbsp Herbes de Provence
5. Sauce
6. 1 tbsp olive oil
7. 3 tbsp red onion, minced
8. 1 tsp fresh ginger, grated
9. 1 tbsp chopped lemon (both the rind and the pulp)
10. 1/2 cup chicken stock
11. 1/2 cup white wine
12. 1 tbsp honey
13. 1/4 cup lemon juice, freshly squeezed
14. 1 tsp soy sauce
15. 2 tbsp butter
16. 1 tsp dry mustard
17. 2 sprigs fresh rosemary
18. 1 tsp fresh dill, chopped
19. 1 tsp black pepper

Steps to make to make Cod in Herbed Lemon Wine Sauce

1. For fish-Rinse and pat dry fish. Coat both sides with salt & seasonings.
2. Pan saute fish in olive oil over medium high heat for about 5 to 6 minutes per side. Remove from heat and set aside on paper towels.
3. For sauce-Heat the oil in a medium sauce pan over medium high heat. Add onion, lemon, and ginger. Saute for 3 to 4 minutes or until onion is slightly transclucent.
4. Stir in chicken stock, wine, lemon juice, honey, butter and soy sauce. Whisk until well combined. Add in herbs.
5. Bring to a low boil then reduce heat and simmer for 15 minutes.
6. Plate fish and spoon sauce over top. Garnish with cooked or fresh rosemary sprigs and enjoy.

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So that's going to wrap it up with this special food Easiest Way to Make Award-winning Cod in Herbed Lemon Wine Sauce. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!