Simple Way to Prepare Quick Cabbage & Baby Sardine Oyster Stir Fry

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Cabbage & Baby Sardine Oyster Stir Fry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage & Baby Sardine Oyster Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage & Baby Sardine Oyster Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage & Baby Sardine Oyster Stir Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Cabbage & Baby Sardine Oyster Stir Fry using 8 ingredients and 4 steps. Here is how you cook it.

I wanted to make a simple side dish with lots of cheap and delicious cabbage. ※To get a nice colour for the cabbage, microwave until it wilts. (If you cook it too much, it will brown.) ※Cooking time will vary on the microwave so adjust it accordingly. Just cook until the cabbage is wilted but the colour is still vibrant. Recipe by Raby

Ingredients and spices that need to be Prepare to make Cabbage & Baby Sardine Oyster Stir Fry:

1. 300 grams Cabbage
2. 1 dash Salt
3. 1 tsp Oyster sauce
4. 1 tsp Soy sauce
5. 1/2 tsp Ginger (grated)
6. 1 bunch Chirimen jako - salted semi-dried tiny fish
7. 1 Toasted sesame seeds
8. 2 tsp Vegetable oil

Steps to make to make Cabbage & Baby Sardine Oyster Stir Fry

1. Chop the cabbage into 1 cm strips, add to a heat resistant plate and lightly cover with cling film. Microwave for roughly 2 minutes until wilted.
2. Pour vegetable oil into a frying pan and heat. When hot, add the cabbage, sprinkle over some salt and give a quick stir fry.
3. Add the oyster sauce, soy sauce, ginger and baby sardines into the pan as well and quickly stir-fry together over a high heat.
4. Add the contents of the frying pan to a plate, sprinkle over the sesame seeds and it's done.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Cabbage & Baby Sardine Oyster Stir Fry. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!