Simple Way to Prepare Homemade Somlar Prahou

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Somlar Prahou. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Somlar Prahou, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Somlar Prahou delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Somlar Prahou using 11 ingredients and 5 steps. Here is how you cook it.

Cambodian food

Ingredients and spices that need to be Get to make Somlar Prahou:

1. 1.5 tablespoon pickled gouramy fish (pra hok)
2. 1 oz chopped pickled whole galingale (rhizome)
3. 1 oz chopped lemon grass
4. 1 oz chopped garlic
5. 2 teaspoon turmeric powder
6. 1 teaspoon chicken bouillon
7. 1 teaspoon sugar
8. 1/2 teaspoon salt
9. leaf Lemon grass
10. Tilapia or Chicken
11. 1 whole ridge gourd vegetable

Instructions to make to make Somlar Prahou

1. Add these ingredients into a bowl: 1.5 tbsp Pickled gouramy fish (Pra hok) 1 oz Chopped pickled Galingale 1 oz Chopped Lemon grass 1 oz Chopped garlic 2 tsp Turmeric powder 1 tsp Chicken bouillon 1 tsp Sugar 1/2 tsp Salt
2. Pour all ingredients from bowl into a blender, add 2oz of water, and blend.
3. Fill pot with water halfway and add lemon grass leaf in the pot. Let it boil.
4. Once the water boil, add tilapia, cut ridge gourd, and the blended ingredients into the boiling pot of water.
5. Once everything is cooked, Add a little bit of salt adjusting to taste.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Somlar Prahou. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!