Recipe of Any-night-of-the-week Dark sauce belly fish

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Perfect Dark sauce belly fish. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Dark sauce belly fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dark sauce belly fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Dark sauce belly fish using 10 ingredients and 5 steps. Here is how you can achieve it.

dont judge by appearance, its taste good.

Ingredients and spices that need to be Take to make Dark sauce belly fish:

1. 5 thick slice of belly fish
2. 3 slice ginger
3. 1 stalk spring onion cut about 3cm
4. seasoning
5. wine
6. cornstarch
7. 1 tsp dark soy sauce
8. 2 tsp light soy sauce
9. 1 tsp sugar
10. 4 tsp water

Instructions to make to make Dark sauce belly fish

1. Seasoning belly fish with wine and wrapped with cornstarch
2. Fried belly fish til golden color and put ginger in
3. Mix together other seasoning and pour it in
4. Wait until the fish coler change and flip it over
5. Add spring onion in last minute and done!

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So that is going to wrap it up for this special food Steps to Make Ultimate Dark sauce belly fish. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!