How to Make Quick Grilled_Fish

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Grilled_Fish. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled_Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled_Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Grilled_Fish using 5 ingredients and 9 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Grilled_Fish:

1. 2 kg fish (suitable for grilling)
2. 1 teaspoon salt
3. 1 head garlic
4. 1/2 teaspoon cumin
5. 1/4 cup olive oil

Steps to make to make Grilled_Fish

1. Remove scales from the fish and clean the inside. Wash well, dry with kitchen paper towels
2. Peel the garlic, crush with salt
3. Add cumin and olive oil to the garlic and mix well together
4. Rub the fish inside and out with the garlic mixture
5. Prepare the charcoal for grilling
6. Wipe the grill with some oil,so that the fish doesn’t stick, allow the grill to heat before starting
7. Place the fish on the grill, turning over on both sides
8. Grilled fish is served with garlic sauce or a squeeze of lemon
9. By: Iman Haddad

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So that is going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Grilled_Fish. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!