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Steps to Prepare Perfect Baked Spicy Hallibut In Banana Wrap

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Baked Spicy Hallibut In Banana Wrap. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Baked Spicy Hallibut In Banana Wrap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Spicy Hallibut In Banana Wrap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Spicy Hallibut In Banana Wrap is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Spicy Hallibut In Banana Wrap estimated approx 30 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Baked Spicy Hallibut In Banana Wrap using 9 ingredients and 4 steps. Here is how you can achieve that.
MY VERSION A LIGHTLY SPICY AND FRAGRANT BANANA LEAF WRAPPED FISH LOVING IT
Ingredients and spices that need to be Make ready to make Baked Spicy Hallibut In Banana Wrap:
- 2 tbsp coconut milk
- 1 aluminium foil and banana leaf
- 2 slice pollack fish fillet or hallibut or any fish
- spicy sauce
- 3 tbsp please refer to my recipe LG SPICY SAUCE (SAMBAL)
- 10 small dice shallot or 1 onion
- 2 small desseded red chili pepper
- 1 tsp sugar
- 1 1/2 tbsp light soy sauce
Steps to make to make Baked Spicy Hallibut In Banana Wrap
- FOR THE SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- In pan with oil saute spicy sauce (sambal) for half a minute then add shallot, add light soy sauce and sugar then mix well and set aside
- To bake : layer the banana leaf on aluminium foil
- Put pollack fish fillet on banana leaf then top cooked spicy sauce then top with coconut milk and wrap up then baked it for 200c for 20 to 25 minutes then enjoy
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Baked Spicy Hallibut In Banana Wrap. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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