Easiest Way to Prepare Ultimate Brinjal with Salted Fish 咸鱼茄子

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Prepare Quick Brinjal with Salted Fish 咸鱼茄子. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Brinjal with Salted Fish 咸鱼茄子, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal with Salted Fish 咸鱼茄子 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal with Salted Fish 咸鱼茄子 is 3 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Brinjal with Salted Fish 咸鱼茄子 using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Brinjal with Salted Fish 咸鱼茄子:

1. 2 Brinjal
2. 2 clove Garlic
3. 5 g Salted Fish
4. Soy Sauce
5. Pinch Sugar
6. Cooking Wine

Instructions to make to make Brinjal with Salted Fish 咸鱼茄子

1. Brinjal cut into size and deep fried for 1~2 minutes
2. Hot wok with 1tbsp Vegetable oil, Stir-fried garlic then follow by Brinjal.
3. Add on salted fish, soy sauce and sugar to taste, lastly apply cooking wine then ready to be served.

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So that's going to wrap it up with this exceptional food How to Prepare Any-night-of-the-week Brinjal with Salted Fish 咸鱼茄子. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!